Minerva Coffee Shop

Steamed rice cakes served with chutney and sambar

Idly soaked in rich sambar gravy

Mini idlies tossed in spiced sambar

Steamed idlies topped with pure ghee

Spicy Guntur-style idly with red chilli tempering

Classic crispy rice and lentil crepe

Crispy dosa topped with chopped onions

Soft, fluffy spongy dosas served in a set

Crispy dosa filled with spiced potato masala, Karnataka style

Thick pancake topped with onions

Healthy finger millet dosa

Green moong dal dosa, Andhra specialty

Deep-fried puffed bread served with curry

Crispy semolina crepe with cumin and pepper

Crispy dosa roasted with generous ghee

Butter-laden dosa with potato masala filling

Ghee dosa with spicy red chilli powder

Pesarattu topped with upma filling, a grand Andhra combo

Rava dosa topped with crispy onions

Extra-thin crispy dosa, impressively long

Semolina porridge tempered with mustard and curry leaves

Steamed semolina idli with cashews

Crispy deep-fried lentil fritters

One idly and one vada combo

Comforting rice and lentil porridge with pepper and cumin

Vadas soaked in hot sambar

Mini crispy lentil fritters

Vadas simmered in spiced curry gravy

Spiced chickpea curry with fluffy fried bread

Dosa stuffed with rich paneer butter masala

Dosa filled with creamy spinach paneer

Dosa with mixed vegetable stuffing

Signature dosa with house special filling

Crispy fried mixed vegetable patties

Mysore-style spiced fritters

Stuffed green chilli fritters

Crispy onion fritters

Banana fritters, a popular Telugu snack

Round crispy rice batter dumplings

Spiced potato balls coated in gram flour batter and fried

Corn-based crispy fritters

Mixed variety of bajji fritters

Deep-fried rice batter balls

Spiced chana dal fritters

Four-piece assorted bajji platter

Steamed white rice

Rice mixed with seasoned yogurt

Rice mixed with rich lentil sambar

Trio of rice varieties in one plate

Complete South Indian meal with rice, sambar, rasam, curries and more

Fresh plain yogurt

Sliced onion rings with lemon

Fresh garden green salad

Clear vegetable broth

Indo-Chinese spicy soup with crispy noodles

Cantonese-style vegetable broth

Creamy sweet corn and vegetable soup

Tangy and spicy Indo-Chinese soup

Light lemony soup with fresh coriander

Classic creamy tomato soup

Rich and creamy mushroom soup

Crispy rolls stuffed with mixed vegetables

Shanghai-style fried vegetable rolls

Cauliflower florets in spicy Manchurian sauce

Assorted vegetables deep fried until crispy

Mixed vegetable balls in Manchurian gravy

Golden fried corn with spices

Baby corn tossed in Manchurian sauce

Paneer cubes tossed with peppers in chilli sauce

Baby corn with salt and pepper seasoning

Crispy batter-fried baby corn

Baby corn in spicy chilli sauce

Mushrooms tossed with salt and pepper

Mushrooms in Indo-Chinese chilli sauce

Mushrooms with ginger flavoring

Mushrooms in fiery Schezwan sauce

Baby corn in spicy Schezwan sauce

Cauliflower in Schezwan sauce

Paneer cubes in hot Schezwan sauce

Spicy deep-fried mixed vegetables, Hyderabadi style

Spicy fried cauliflower bites

Spicy fried paneer cubes, Hyderabadi style

Spicy fried baby corn

Paneer in a rich, spiced coating

Baby corn in a spiced crispy coating

Mushrooms sautéed with crushed black pepper

Crispy papad topped with onion-tomato masala

Minced vegetable skewers grilled in tandoor

Whole cauliflower marinated and tandoor roasted

Green pea and spinach kebabs

Chargrilled paneer tikka with smoky flavor

Paneer marinated in green herb paste and grilled

Lentils tempered with cumin, garlic and ghee

Slow-cooked black lentils in creamy tomato gravy

Stuffed brinjal curry, Andhra style

Simple spinach preparation

Potato and fenugreek leaves stir fry

Potato and cauliflower dry curry

Cumin-flavored potato preparation

Rich and creamy mixed vegetable korma

Potato or cauliflower with green peas curry

Mixed vegetables cooked in handi style

Mixed vegetable medley curry

Vegetables cooked with double onion preparation

Tangy and spicy mixed vegetable curry

Vegetables cooked in kadai with bell peppers

Stir-fried vegetables in spicy tomato sauce

Mushroom and green peas curry

Creamy fenugreek and peas curry

Paneer and potato dumplings in rich creamy gravy

Assorted vegetables in curry sauce

Nine-gem mixed vegetable korma with fruits and nuts

Vegetable dumplings in spiced gravy

Soya chunks cooked in spiced curry

Minced soya in a rich masala gravy

Cottage cheese cubes in creamy spinach gravy

Paneer with fenugreek leaves in creamy sauce

Scrambled paneer with onions and spices

Grilled paneer cubes in rich tikka masala gravy

Baby corn and mushroom in masala gravy

Paneer in rich buttery tomato gravy

Paneer cooked with bell peppers in kadai spices

Paneer in royal creamy korma sauce

Cottage cheese and green peas curry

Mushrooms in spiced masala gravy

Mushrooms cooked in spinach gravy

Vegetables or cauliflower in Chinese wet gravy

Vegetables in tangy sweet and sour sauce

Vegetables in spicy garlic sauce

Vegetables in chilli soya sauce

Vegetables tossed in fiery Schezwan sauce

Crispy noodles topped with Chinese vegetable gravy

Paneer in ginger-flavored Chinese gravy

Wok-tossed rice with mixed vegetables

Stir-fried soft noodles with vegetables

Fried rice with sweet corn kernels

Fried rice with crispy burnt garlic

Spicy Schezwan-style fried rice

Fried rice with ginger and bell peppers

Crispy pan-fried noodles with vegetables

Spicy noodles with chilli garlic or Schezwan sauce

Basmati rice tempered with cumin seeds

Fragrant rice cooked with mixed vegetables

Layered vegetable biryani slow-cooked in dum style

Premium pulao with cashew, peas or soy chunks

Deluxe biryani with paneer, mushroom or cashew

Soft whole wheat flatbread

Whole wheat bread baked in tandoor

Layered whole wheat flatbread

Tandoor roti brushed with butter

Mint-flavored layered flatbread

Multi-layered crispy paratha

Stuffed potato paratha

Sweet naan stuffed with dry fruits

Soft leavened bread from tandoor

Naan brushed with melted butter

Naan topped with garlic and herbs

Soft stuffed bread from tandoor

Kulcha stuffed with spiced potato filling

Chilled aerated drinks

Refreshing lime juice

Hot tea or spiced masala chai

Traditional drip-brewed South Indian coffee

Spiced and salted buttermilk

Hot malt or chocolate beverages

Lime juice with soda water

Buttermilk with cumin and spices

Almond-flavored milk served hot or cold

Thick yogurt drink, sweet or salty

Freshly squeezed seasonal fruit juice

Chilled blended coffee

Cold coffee topped with a scoop of ice cream

Mixed fruit refreshing drink

Thick creamy milkshake in assorted flavors

Deep-fried milk dumplings soaked in sugar syrup

Dark caramelized version of gulab jamun

Hyderabadi apricot dessert with cream

Fresh seasonal fruits with cream

Slow-cooked carrot pudding with nuts

Apricot-based dessert treat